세작 Sae-jyak

A tea that holds the full vitality of spring.
Young leaves, gathered when spring rain awakens the earth —
a gentle first-flush tea, made for the everyday.

A small guide to help you taste each note

01. Tea Point

Korea divides its year into twenty-four solar terms. Gokwoo — the rain that wakes the grains — arrives in late April. Sae-jyak is harvested in the days that follow, when spring is at its fullest.
Korea divides its year into twenty-four solar terms. Gokwoo — the rain that wakes the grains — arrives in late April. Sae-jyak is harvested in the days that follow, when spring is at its fullest.
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After the Rain, the Heart of Spring
After the spring rain has nurtured the young leaves, Sae-jyak is gathered at the heart of spring — its freshness and softness held in every tender leaf.
새순
Leaves Shaped Like a Sparrow’s Tongue
The name “Sae-jyak” comes from the young leaves that resemble a sparrow’s tongue. A soft first impression, followed by a nutty warmth and a quiet, lingering bitterness.
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Hand-Gathered, an Everyday Tea
Hand-picked, leaf by leaf, from the organic gardens of Boseong, and crafted with care by skilled tea makers — a green tea long loved in Korea for everyday hours.
Hand-picked, leaf by leaf, from the organic gardens of Boseong, and crafted with care by skilled tea makers — a green tea long loved in Korea for everyday hours.

02. Tasting Note

Sejak Package Sejak tea leaves
Tea Colour Bright, tender green
Aroma A fresh green note with the warmth of ripened chestnut

Tasting Note

A gentle taste, with a quiet roasted warmth and a soft, subtle bitterness within.

The tender flavour of spring.

Shelf Life : 24 months from manufacture

Storage : Store in a cool place, away from direct sunlight and moisture

Hot Tea

amount
1.5g
water
120ml
temperature
90°C
time
2 min

Iced Tea

amount
1.5g
water
100ml
temperature
90°C
time
2 min

02.  Tasting Note

First, a chestnut-like warmth and a quiet sweetness.
Then, an umami depth that lingers.
Clean and soft — like the first buds of spring.

Hot Tea / 1.5g / 120ml / 90℃ / 2min
Iced Tea / 1.5g / 100ml / 90℃ / 2min

03.  Tea from Korea's Nature

Boseong — where nature nurtures the leaves of Persimmon Leaf Tea.
Where the sea meets the mountains in southern Korea, new buds awaken each spring. In organic gardens, by the hands of skilled tea makers, each season ttt visits the fields in person — to see the leaves where they grow. A fine tea begins with fine ingredients. Made slowly, with time and care, every tea is then chosen with expert appraisers, following international standards.
보성 차밭
For Everyday Tea Moments For Quiet Warmth and a Clean Finish For a Fresh Start
04. A Time for Sae-jyak
01
For Everyday Tea Moments
Sae-jyak rests easily in every daily ritual — adding a clear, gentle refreshment to your tea time.
02
For Quiet Warmth and a Clean Finish
A soft first impression, followed by a nutty warmth and a clean finish — held quietly in a single cup. For those who seek an easy green tea, light and approachable.
03
For a Fresh Start
A green tea brewed lightly, easily. For the hours when you wish to begin your day with quiet vitality.

05. Wrapped with Care

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Packaging
All outer packaging is made from recycled paper. Gift packages are wrapped with care in hanji — traditional Korean mulberry paper. Drawing on Korean sensibility and a quiet respect for nature, we choose sustainability — always.
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Box & Sleeve
One side carries a brewing guide. The other, a sleeve that slides gently into place — like the knot of an apron tied at the back. The design comes from our tea curator’s uniform — a quiet reminder of the careful hands that prepare every cup.
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Loose Leaf & Tea Bag
The youngest buds are small and delicate. ttt handles only the Woo Jeon picked by hand — leaf by leaf, by the fingertips of skilled pickers. Crafted with care by the tea makers of Boseong’s organic gardens.
Loose leaf for the fullness of flavour, or tea bag for ease — both are offered. Our tea bags are made from PLA, a plant-based biodegradable material derived from corn starch — with a silk-like touch and full heat resistance. Each sachet holds the right portion for a single brew. Inside, an aluminium lining preserves the freshness and aroma of the leaves. Brew to your taste — soft or strong, as you wish.
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Tea Card
The youngest buds are small and delicate. ttt handles only the Woo Jeon picked by hand — leaf by leaf, by the fingertips of skilled pickers. Crafted with care by the tea makers of Boseong’s organic gardens.
A small guide to help you taste each note, each scent, with quiet attention. Every box includes one.
06. Spec
Product Name
Sae-jyak — Single-Origin Korean Green Tea
Category
Traditional Korean Green Tea · Single Origin
Net Weight
6g · 1.5g × 4 sachets
Format
Loose Leaf or Tea Bag · Tea bags are made with PLA biodegradable material
Origin
Boseong, Republic of Korea
Harvest
Once a year, after Gokwoo (mid-to-late April)
Certifications
Organic (MAFRA), HACCP (MFDS)
Shelf Life
24 months from the date of manufacture
Storage
Store in a cool, dry place away from direct sunlight and moisture
Box Size
80 × 33 × 102 mm
07. Certification
Organic
Certified by the Korean Ministry of Agriculture (MAFRA)
HACCP
Certified by the Korean Ministry of Food and Drug Safety (MFDS)
08. For Buyers

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